Speaker

Joy Macknight, Journalist, Former Editor, Financial Times - The Banker
As EUDR reshapes global coffee and cocoa trade, traceability is becoming the licence to trade. But how ready is today's supply—and what separates compliance on paper from compliance in practice?
Chair

Mumbi Gitau, Commodities Reporter, Bloomberg News
Speakers

Olivier Laboulle, Global Head of Coffee Sustainability and Social Impact, Louis Dreyfus Company (LDC)

Mario Abreu, Group Vice President Sustainability, Ferrero

Marcela Gaviria, Director of Alliances and Projects, Colombian Coffee Growers Federation (FNC)
Speaker

Patrick Lanz, Co-Founder, osapiens Terra
Coffee trading has always evolved—but today's combination of regulation, volatility and supply uncertainty raises a bigger question: what will define the next generation of coffee trading?
Chair

Nik Gowing, Founder and Director, Thinking the Unthinkable
Speakers

Tim Scharrer, COO and Regional Director Europe and North America, Volcafe

Chrystel Monthean, Executive Vice President Americas; Group Executive Board member, Yara International

Eric Gorlier, Global Head of Procurement, Commodities and Sustainability, Nestlé
Resilience cannot be built without capital. Who carries the risk, who finances the transition and where is long-term value created? As investment priorities evolve, which financing models will prove most effective in securing future supply?
Chair

Joy Macknight, Journalist, Former Editor, Financial Times - The Banker
Speakers

Ulyana Dovbush, Manager for Farming and Agribusiness, Solutions and Impact, International Finance Corporation (IFC)

Dr. Sarah Tischer, Head of Group Compliance & Group Sustainability (Co-lead), Neumann Gruppe GmbH (NKG)

Saurabh Sharma, Global Technical Lead - Nature & Inclusive Insurance, UNDP

Dominic Probyn, Managing Director, Climate Risk Advisory, Aon
Speaker

Bryce Cronkite-Ratcliff, Senior Software Engineer, contributing to the Forest Data Partnership, Google
What happens when satellite signals, climate data and nature intelligence begin to change how supply risk is seen? The question is not only what can be seen — but what should shape decisions, and when.
Speakers

David Laborde, Director of Agrifood Economics and Policy Division (ESA), Food and Agriculture Organization of the United Nations (FAO)

Bryce Cronkite-Ratcliff, Senior Software Engineer, contributing to the Forest Data Partnership, Google

Dr. Inge Jonckheere, Head of the Green Solutions Division (EOP-SG), Climate Action, Sustainability and Science Department, Directorate of Earth Observation Programmes, ESA – European Space Agency

Luke Knowles, Head of Catastrophe Analytics, Lloyd’s of London
Moving from Scope 3 commitments to measurable outcomes remains one of the industry's biggest execution challenges. What will it take to embed carbon management into procurement, supplier engagement and day-to-day business decisions—and how can digital MRV help turn ambition into measurable action?
Chair

Nathan Cole, Head of Sustainable Business, CDP
Speakers

Andre van den Beld, Chief Sustainability Officer, Export Trading Group (ETG)

Kevin Duisters, Commercial Lead, Proba

Anders Frigaard, Investment Director, Sustainable Food Systems, Impact Fund Denmark
Healthy landscapes underpin long-term productivity, supply security and investment performance. How can biodiversity, soil health and water resilience become measurable business assets rather than external costs?
Chair

David Laborde, Director of Agrifood Economics and Policy Division (ESA), Food and Agriculture Organization of the United Nations (FAO)
Speakers

Juliette Cody, Director, Global Sustainability Programs, Barry Callebaut Group

Toby Behrmann, Head of London Market & Public Private Partnerships, AXA Climate

Raymond Bob Katta, Executive Chairman, Produce Monitoring Board (PMB), Sierra Leone

Cleiton Vargas, SVP Innovation Americas, Yara International
Speaker

Joy Macknight, Journalist, Former Editor, Financial Times - The Banker
Speaker

Sean Edwards, Chairman, International Trade Forfaiting Association (ITFA); Head of Legal, Sumitomo Mitsui Banking Corporation (SMBC)
Speaker

The Rt. Hon John Gummer, The Lord Deben, Former UK Secretary of State for the Environment & Minister of Agriculture, Fisheries, and Food; Former Chairman, UK Climate Change Committee (CCC)
Speaker

Rachel Kyte, UK Special Representative for Climate, Foreign, Commonwealth and Development Office (FCDO)
Climate ambition is beginning to reshape the economics of trade. For producing countries, the question is no longer only how to respond — but how to turn transition into competitiveness, investment and long-term value.
Chair

Peter Foster, World Trade Editor, Financial Times (FT)
Speakers

Hon. Alpha Ibrahim Sesay, Minister of Trade and Industry, Ministry of Trade and Industry, Republic of Sierra Leone

Rachel Kyte, UK Special Representative for Climate, Foreign, Commonwealth and Development Office (FCDO)
Bringing together senior decision-makers from across the coffee and cocoa value chain, this signature discussion examines how procurement, finance, technology and partnerships must evolve to secure future supply. Which decisions made today will matter most over the next decade?
Chair

Jenny Davis-Peccoud, Partner, Founder, Global Sustainability & Responsibility Practice, Bain & Co.
Speakers

Olivier Laboulle, Global Head of Coffee Sustainability and Social Impact, Louis Dreyfus Company (LDC)

Dr. Sarah Tischer, Head of Group Compliance & Group Sustainability (Co-lead), Neumann Gruppe GmbH (NKG)

Piet van Asten, SVP - Head Sustainable Production Systems, Olam Food Ingredients (ofi)

Juliette Cody, Director, Global Sustainability Programs, Barry Callebaut Group

Mario Abreu, Group Vice President Sustainability, Ferrero
If higher productivity alone is no longer enough, what will resilient production look like? How can farming systems respond to climate pressures, protect natural resources and remain commercially viable at scale?
Chair

Eden Cottee-Jones, Senior Director, BCG Henderson Institute, Boston Consulting Group (BCG)
Speakers

Piet van Asten, SVP - Head Sustainable Production Systems, Olam Food Ingredients (ofi)

Ben Rimaud, Global Sustainability Manager for Coffee, ECOM Agroindustrial Corp
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Adam Jason, Co-CEO, Green Coffee Company (GCC)

Ulyana Dovbush, Manager for Farming and Agribusiness, Solutions and Impact, International Finance Corporation (IFC)
AI creates real value when it helps organisations make faster, better and more confident decisions. As the pace of innovation accelerates, the bigger question is how companies decide which technologies are worth adopting — and how they assess whether they are delivering.
Chair

Dr. Harvey Lewis, Lead Analyst, Technology Theme - EY Insights, EY
Speakers

Paola Scarpa, Chief Digital Transformation Officer, Lavazza Group

Tim Scharrer, COO and Regional Director Europe and North America, Volcafe
Procurement is no longer simply about buying—but can it become one of the industry's greatest drivers of long-term supply resilience? How are leading organisations balancing resilience, supplier partnerships and competitiveness in an increasingly uncertain market?
Chair

Michael Mowat, Supply Chain Strategy Practice Leader, IBM Consulting
Speakers

Malcolm Hett, Director of Sustainability, UCC Europe

Lena Schweighöfer, Head of Sustainable Coffee, Tchibo GmbH

Rick van der Kamp, Global Lead for Markets, Value Chains and Rural Finance, International Fund for Agriculture Development (IFAD)
After two days of discussion, one question remains: what will define the next generation of resilient coffee and cocoa supply? From technology and finance to procurement and production, which shifts deserve the industry’s attention—and which are simply noise?
Chair

Peter Foster, World Trade Editor, Financial Times (FT)
Speakers

Eric Gorlier, Global Head of Procurement, Commodities and Sustainability, Nestlé

Jenny Davis-Peccoud, Partner, Founder, Global Sustainability & Responsibility Practice, Bain & Co.

Michael Mowat, Supply Chain Strategy Practice Leader, IBM Consulting